On 15th October, 2025, the Food Safety and Standards Authority of India (FSSAI), has issued a directive requiring all food and beverage companies to cease using the term
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Antimicrobial Resistance : A Report by WHO
The WHO’s Global Antimicrobial Resistance Surveillance System (GLASS) report highlights a sharp increase in antibiotic resistance, particularly in low- and middle-income nations such as India, where healthcare systems
Vitamin B12 : Sources & Deficiency
Unlocking the secrets of optimal health often leads us to explore the intricate world of vitamins, and among them, vitamin B12 takes center stage. With its pivotal role
Introduction to Vitamin B12
Vitamin B12 stands out as an extraordinary nutrient with distinctive characteristics. It is the sole vitamin containing a metal ion and relies solely on external sources for our
Hazards of Disinfectants
Disinfectants have become a necessary evil in today's world. Although they are effective in cleaning, they affect us and our surrounding in ways many don't even know. Hazards
Analysis of COVID-19 and SARS-CoV-2
On 31 December 2019, the WHO China Country Office was informed of cases of pneumonia unknown etiology(unknown cause) detected in Wuhan City, Hubei Province of China. From 31